Ready for an indulgent time? Today we’re taking you on a culinary journey into the world of delicious dark apple pie. This recipe is the perfect choice for your cosy Sunday afternoon cake.
But the best thing about this recipe is its versatility. Not only can you use apples, but also any other fruit you have on hand – pears, cherries or berries are great options. This cake adapts to your preferences!
And if you think the quantity is too much for you alone, don’t worry! This dark apple pie freezes beautifully. Prepare it, enjoy it on a Sunday and keep the rest for the coming weeks. Just freeze it, defrost it Sunday after Sunday and enjoy the deliciousness of this cake again and again.
So grab your baking tools and let’s whip up this gorgeous cake together. It’s perfect for cosy afternoons and is sure to warm your heart. Bon appétit!